Pan-Grilled Peppers & Mushrooms with Turnips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
turnips, 3 medium, skinned, quartered, slicedleeks, 0.25, slicedonion, 1/2 large, quartered & slicedbell pepper, 1 green & 1 yellow, sliced thinmushrooms, 16 oz, slicedbasil, fresh, 10 leaves, choppedPam olive oil cooking spray
Grill turnips until brown, cover with small amount of water & cook until almost soft. remove from pan, add remaining vegetables & grill until onions are caramalized. Mix with turnips and add chopped basil.
Number of Servings: 4
Recipe submitted by SparkPeople user AINTBEHVN.
Number of Servings: 4
Recipe submitted by SparkPeople user AINTBEHVN.
Nutritional Info Amount Per Serving
- Calories: 91.8
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 70.1 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 4.5 g
- Protein: 5.6 g