My Light Ranch Dip and Such

Name: My Light Ranch Dip and Such Recipe
Prep time: 5 min
Total time: 5 min
Yield: 15
Ingredients: 1 1/2 Cups Daisy Light Sour Cream; 2 Tablespoons T. Marzetti Light Ranch Vegie Dip

(4)

Minutes to Prepare: 5

Number of Servings: 15

Ingredients

1 1/2 Cups Daisy Light Sour Cream2 Tablespoons T. Marzetti Light Ranch Vegie Dip

Directions

Mix sour cream and vegie dip together and serve. Refrigerate before using for better flavor. Good for a vegetable dip or as a dressing for salads. Lower sodium and carbs than The regular dips and dressings. Makes roughly 15 - 2 Tablespoon servings.

Number of Servings: 15

Recipe submitted by SparkPeople user HOPEFULONE7.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 4.7
Total Fat: 0.2 g
Cholesterol: 0.7 mg
Sodium: 23.7 mg
Total Carbs: 0.5 g
Dietary Fiber: 0.0 g
Protein: 0.2 g

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Member Reviews

CD24912514
nice - 12/17/19
ALEXMILLER72616
- 6/22/18
ANNEIA
great as a starter w/unlimited variations; add salsa,onion minced, garlic, avocado mashed, lemon rind grated w/honey, could go on and on yummy - 8/12/09
RTHOMAS1016
Great for veggies - 7/29/09
LEASH21
I do this all the time haha and itgr soo yummy - 7/7/09
KAYLA_JEAN
Good idea, tasted great! - 6/29/09