Brown rice with Turkey

Name: Brown rice with Turkey Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: 1/2 Cup of Brown Rice; 1 Tsp Olive Oil; 3 pieces of Louis Rich Shaved Turkey Lunch Meat; 1 1/4 cup of chicken broth; 1 TBSP Country Crock

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 2

Ingredients

1/2 Cup of Brown Rice1 Tsp Olive Oil3 pieces of Louis Rich Shaved Turkey Lunch Meat1 1/4 cup of chicken broth1 TBSP Country Crock

Directions

Put chicken broth in a pan with olive oil. Add rice. Bring to a boil and reduce heat to low-medium and cover. In the mean time, cut up the turkey breast into small pieces. When all the liquid is absorbed into the rice, pour into a bowl. Stir in Turkey. Stir in butter while still hot. Let cool. Enjoy.

Number of Servings: 2

Recipe submitted by SparkPeople user TIGGER4399.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 114.4
Total Fat: 4.4 g
Cholesterol: 12.1 mg
Sodium: 989.2 mg
Total Carbs: 13.3 g
Dietary Fiber: 0.9 g
Protein: 6.0 g

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