Fat Free Brownies

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3/4 cup splenda1/2 cup flour 1/2 tsp baking soda 2 egg whites, lightly beaten 1 tsp vanilla 2/3 cup unsweetened applesauce 1/4 cup unsweetened cocoa powder
Directions
Preheat oven to 350°F.

Spray a square nonstick baking pan (8 inch x 8 inch) with cooking spray.

Combine the ingredients in a large mixing bowl, blend well. Pour batter into pan and bake in preheated oven 20 to 30 minutes until baked. To test if batter is done, insert a toothpick. If it comes out clean, brownies are done.

Remove from oven and let cool for 5 minutes in pan. Gently remove from pan; place on wire rack and when cool. Cut into eight squares.

Number of Servings: 8

Recipe submitted by SparkPeople user JESSKING13.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 45.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.7 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.5 g

Member Reviews
  • MCTRIXIE12
    Only better than nothing-not anything like real brownies in taste or texture - 2/27/08
  • GRANNYKNOWS
    bad - 10/19/07
  • SRRATLEY
    These were nasty. - 8/24/07
  • SUNSHINE247
    My kids said that with frosting they are Ok. I thought that they was OK . Kids helped me make them today - 7/24/07
  • SAMILIA
    For so little calories, and hardly any fat...these brownies are really good. The apple sauce keeps them moist and fluffy. I did substitute the 2 egg whites for 1.5 servings of egg substitute, and they still turned out great. - 5/3/07