Buckwheat Millet Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/3 c raw buckwheat groats1/3 c millet1/3 c quinoa1 T flax seeds1 T black sesame seeds1 t apple cider vinegar1/2 c water1 T coconut oil1T agave1 t cinnamon1/4 t sea saltchopped pumpkin seeds, berries, fresh fruit, etc
Soak grains & seeds in water and vinegar overnight. Blend grains & seeds with water, coconut oil, agave, cinnamon (1T) and salt (1/4 T) until creamy. Heat pan w/ coconut oil. Pour batter onto heated pan and sprinkle with chopped pumpkin seeds and/or berries.
Number of Servings: 4
Recipe submitted by SparkPeople user GREEN777.
Number of Servings: 4
Recipe submitted by SparkPeople user GREEN777.
Nutritional Info Amount Per Serving
- Calories: 200.5
- Total Fat: 8.2 g
- Cholesterol: 0.0 mg
- Sodium: 16.4 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 4.7 g
- Protein: 7.2 g
Member Reviews