Fried Red Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
8 oz red potatoes1/8 tsp. saltdash black pepper1/4 tsp. onion or garlic powder (optional)Pinch of parsley (optional)
Wash and slice potatoes. Spray skillet with cooking spray and heat over medium heat. Add potatoes. Cover and cook for 5 minutes. Remove lid. Lightly spray potatoes with cooking spray and sprinkle with seasonings; toss lightly to distribute seasonings. Let cook over medium heat for 8- 10 minutes until brown on one side. Turn potatoes in sections and brown on the other side.
For Home Fries-- cut potatoes in wedges and increase initial cooking time to 10 minutes.
For Hash Browns-- cut potatoes in small cubes and continue with same directions.
Number of Servings: 2
Recipe submitted by SparkPeople user HOLLY1294.
For Home Fries-- cut potatoes in wedges and increase initial cooking time to 10 minutes.
For Hash Browns-- cut potatoes in small cubes and continue with same directions.
Number of Servings: 2
Recipe submitted by SparkPeople user HOLLY1294.
Nutritional Info Amount Per Serving
- Calories: 81.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 157.9 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 1.9 g
- Protein: 2.1 g
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