Homemade Salsa

  • Number of Servings: 4
Ingredients
1 Can Whole Tomatoes2 Cloves Garlic2 Tbs. Cilantro1 bunch Green Onions1 Jalapeno Pepper
Directions
Mix it all together in a food processor

Number of Servings: 4

Recipe submitted by SparkPeople user AVLANGE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 62.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 316.5 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.4 g

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