Non-Fat Hot Chocolate
- Minutes to Prepare:
- Number of Servings: 48
Ingredients
Directions
1/4 Cup Cocoa1/4 Cup Non-fat Non-dairy Creamer1/2 Cup Non-fat Dry Milk1 Cup Sugar or sugar equivilantMix together well and store in a dry place. Use 2 Tablespoons in 8 ounces of hot water to make Hot chocolate.
This makes 48 servings total
Number of Servings: 48
Recipe submitted by SparkPeople user COOLAHRENS.
Number of Servings: 48
Recipe submitted by SparkPeople user COOLAHRENS.
Nutritional Info Amount Per Serving
- Calories: 20.8
- Total Fat: 0.0 g
- Cholesterol: 0.1 mg
- Sodium: 3.4 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
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