Green chili chicken enchiladas (cook yourself thin)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* *Poblano Pepper (1 Whole - Medium Size), 2 serving * *Mission whole wheat tortillas, 8 serving * Chicken Breast, no skin, 3 unit (yield from 1 lb ready-to-cook * Swanson Chicken Broth 99% Fat Free, .75 cup * Cilantro, raw, 5 tbsp * *Bearitos Fat Free Refried Beans, 2 cup * Scallions, raw, 1 large * Salt, 1 tsp * Pepper, black, 1 tbsp * Cheddar or Colby Cheese, Low Fat, .75 cup, shredded * Lime Juice, 1 lime yields
Directions
makes 4 2enchilada servings

Number of Servings: 4

Recipe submitted by SparkPeople user JWIGGLES1984.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 503.1
  • Total Fat: 7.3 g
  • Cholesterol: 35.3 mg
  • Sodium: 2,130.2 mg
  • Total Carbs: 76.8 g
  • Dietary Fiber: 13.2 g
  • Protein: 33.2 g

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