mustard potato salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
9 potatoes 1/2 cup lt mayo1/2 cup sugarfree relish1/4 cup dijon mustard1/2 onion1 green peppersalt and pepper to taste2 egg whites
makes 14 1/2 cup servings
dice and boil potatoes; boil 2 eggs
chop onion and green pepper
drain potatoes, take yolk out of egg and just use the egg white
mix the rest of the ingredients together
Number of Servings: 14
Recipe submitted by SparkPeople user LISAMENG.
dice and boil potatoes; boil 2 eggs
chop onion and green pepper
drain potatoes, take yolk out of egg and just use the egg white
mix the rest of the ingredients together
Number of Servings: 14
Recipe submitted by SparkPeople user LISAMENG.
Nutritional Info Amount Per Serving
- Calories: 142.1
- Total Fat: 2.7 g
- Cholesterol: 2.9 mg
- Sodium: 338.3 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 3.6 g
- Protein: 3.7 g
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