Skinny Egg Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 Large Hardboiled eggs3 Tbsp Light Miracle Whip Dressing1 tsp yellow mustard1 tbsp Low fat ranchSalt and Pepper to taste
Hard boil eggs, peel and place in a bowl. Break down eggs with a fork to desired consistency. Add all other ingredients and mix well.
Makes 4 generous servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DANCINGJENNY15.
Makes 4 generous servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DANCINGJENNY15.
Nutritional Info Amount Per Serving
- Calories: 61.0
- Total Fat: 4.4 g
- Cholesterol: 110.4 mg
- Sodium: 263.6 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
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