Pork chops au gratin

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* *Pork Chops (pork loin), roasted, 1 piece, cooked, excluding refuse (yi (remove) * Cheddar Cheese, 1 cup, shredded (remove) * Butter, salted, 2 tbsp (remove) * Yellow Peppers (bell peppers), 2 pepper, large (3-3/4" long, 3" dia) (remove) * Onions, raw, 1 cup, chopped (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user OVERTHETRAIL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 320.0
  • Total Fat: 20.6 g
  • Cholesterol: 90.6 mg
  • Sodium: 257.5 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 24.4 g

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