Peanut Butter Apple Crisp

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 20

Ingredients

Filling:9 med apples, pared and sliced� c brown sugar1 t cinnamonTopping:1 c flour1 c quick oatmeal� c brown sugar� t salt1 t vanilla� c butter� c peanut butter3 oz peanuts

Directions

Combine filling ingredients and put in a greased 9x13 pan. Combine topping ingredients with a pastry blender or hands and sprinkle over filling.
Bake at 350� for 45 minutes. Serve warm with ice cream.

Number of Servings: 20

Recipe submitted by SparkPeople user SELVAGEEDGE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 163.2
Total Fat: 5.9 g
Cholesterol: 6.1 mg
Sodium: 141.7 mg
Total Carbs: 26.1 g
Dietary Fiber: 2.8 g
Protein: 3.0 g

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