CHEESECAKE

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
2 RF GRAHAM CRACKER CRUSTS1 CP SPLENDA 5 PKS FF CREAM CHEESE,SOFTENED 3 TBSP FLOUR 2 TBSP VANILLA 1 CUP FF SOUR CREAM 4 EGGS
Directions
SOFTEN AND BLEND CHEESE. ADD ALL INGREDENTS EXCEPT EGGS. BLEND WELL. ADD 1 EGG AT A TIME AND BLEND.

Number of Servings: 32

Recipe submitted by SparkPeople user BB_WOLFE.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 116.7
  • Total Fat: 4.0 g
  • Cholesterol: 38.8 mg
  • Sodium: 300.0 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.1 g

Member Reviews
  • JOHNMARTINMILES
    OK another cheesecake recipe - 11/21/18