Cole slaw

Name: Cole slaw Recipe
Prep time: 10 min
Total time: 10 min
Yield: 20
Ingredients: 2 bags prepared cabbage; 0.5c apple cider vinegar; 0.5c sugar; 1 c hellmans canola; 0.25c 1% milk; 2 oz lemon juice

Minutes to Prepare: 10

Number of Servings: 20

Ingredients

2 bags prepared cabbage0.5c apple cider vinegar0.5c sugar1 c hellmans canola0.25c 1% milk2 oz lemon juice

Directions

Mix all togather all to chill for at least 4 hours to over night.

Number of Servings: 20

Recipe submitted by SparkPeople user KIVALOVESRICKY.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 61.2
Total Fat: 3.2 g
Cholesterol: 0.2 mg
Sodium: 75.4 mg
Total Carbs: 6.3 g
Dietary Fiber: 0.3 g
Protein: 0.1 g

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