Honey-Sweet Marinated Grilled Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Honey, 2 tbsp Orange Juice, .5 fl ozBrown Sugar, 1 tsp unpacked Soy Sauce, 3 tbsp Pork Chops (pork loin), roasted, 1 piece, cooked, excluding refuse
NIGHT BEFORE:
Pour 1/2 cup of water into suace pan and bring to a simmer. Add honey, ornage juice, brown sugar and soy sauce. Mix well and cook on low heat for 5 minutes, until reduced slightly. Let cool to room temperature.
Place pork chops in the marinade and let sit over night in the refrigerator.
NEXT DAY:
Prepare grill, preheat broiler, or preheat oven to 350°F. Remove pork chops from marinade, then gril, broil, or bake until cooked to your preference. Use the remaining marinade to baste meat while cooking.
Number of Servings: 2
Recipe submitted by SparkPeople user CRODRIGUEZ1214.
Pour 1/2 cup of water into suace pan and bring to a simmer. Add honey, ornage juice, brown sugar and soy sauce. Mix well and cook on low heat for 5 minutes, until reduced slightly. Let cool to room temperature.
Place pork chops in the marinade and let sit over night in the refrigerator.
NEXT DAY:
Prepare grill, preheat broiler, or preheat oven to 350°F. Remove pork chops from marinade, then gril, broil, or bake until cooked to your preference. Use the remaining marinade to baste meat while cooking.
Number of Servings: 2
Recipe submitted by SparkPeople user CRODRIGUEZ1214.
Nutritional Info Amount Per Serving
- Calories: 315.5
- Total Fat: 10.4 g
- Cholesterol: 91.2 mg
- Sodium: 1,430.6 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.2 g
- Protein: 33.5 g
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