Pomegranate & cous cous salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
150g of cous cous, 100g of goat cheese, 30g of pine nuts, 200g of pomegranate seeds, mint, juise of 1/2 lime, 1tbsp of olive oil.
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user VIKFIT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 163.8
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.4 g

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