Tator Tot Casserole

Name: Tator Tot Casserole Recipe
Yield: 12
Ingredients: 2 lbs ground venison; 60 or so tator tots; 1 can cream mushroom soup; 1 can green beans; 1 can peas; 1 bag cheddar cheese

Number of Servings: 12

Ingredients

2 lbs ground venison60 or so tator tots1 can cream mushroom soup1 can green beans1 can peas1 bag cheddar cheese

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user LISAB01.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 312.9
Total Fat: 14.2 g
Cholesterol: 85.7 mg
Sodium: 568.7 mg
Total Carbs: 18.0 g
Dietary Fiber: 3.0 g
Protein: 26.3 g

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