Salsa Seafood Salad

Name: Salsa Seafood Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Imitation Crab Meat 16 oz.; Cooked shrimp 3 oz.; Lemon Juice 2 tbsp.; Salsa 1/2 cup

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

Imitation Crab Meat 16 oz.Cooked shrimp 3 oz.Lemon Juice 2 tbsp.Salsa 1/2 cup

Directions

Tear or cut the imitation crab meat into bit size pieces. Add shrimp, lemon juice and salsa. Mix well. Refrigerate before serving.

For an little something extra try adding chopped green onions, green or red bell peppers or spice it up with hot chili peppers.

Number of Servings: 4

Recipe submitted by SparkPeople user MEGAJOULE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 112.1
Total Fat: 0.3 g
Cholesterol: 46.4 mg
Sodium: 835.5 mg
Total Carbs: 17.6 g
Dietary Fiber: 0.6 g
Protein: 9.9 g

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