Brazilian White Rice

Name: Brazilian White Rice Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 cup long grain white rice; 2 cups water; 1 tbsp soybean oil; 1 tsp minced garlic; 1 tsp salt

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 cup long grain white rice2 cups water1 tbsp soybean oil1 tsp minced garlic1 tsp salt

Directions

Fry garlic in oil and add rice. Fry until sticking together. Add 2 cups of water and salt. Boil in medium heat until water evaporates and you see bubbles on surface of rice. Cover and cook in very low heat until tender. Yields 4 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ZIZIDANTAS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 78.3
Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 581.9 mg
Total Carbs: 11.4 g
Dietary Fiber: 0.2 g
Protein: 1.1 g

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