Hamburger, rice, cream of mushroom soup

  • Number of Servings: 4
Ingredients
1 can cream of mushroom soup1 lb lean ground beef1 cup minute rice
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user HUSSERY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 414.2
  • Total Fat: 27.9 g
  • Cholesterol: 85.1 mg
  • Sodium: 572.6 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.8 g

Member Reviews