Dominican Sazon - Sofrito

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
2 Green Bell Peppers2 Small Onions1 Peppers, sweet, red5 Stalk of Celery1 Cup of Garlic2 TableSpoon of Oregano5 tablespoon Vinegar20 spring Parsley1 Chicken bouillon1 frying pepper
Directions
Peal all ingredients and place them in a food processor or a blender. The mix should be soft, but not chunky. Place the sazon in a ice-cube tray and freeze or keep the whole amount in a jar for every day use. Makes 30 servings - 1 tablespoon per servings


Number of Servings: 30

Recipe submitted by SparkPeople user GRINGA.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 12.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

Member Reviews
  • DAKOTATURTLE
    Thank you for the sofrito recipe. I love using it and couldn't find any here in the states, now I will make my own. - 9/8/07
  • JULIANE_
    This is the mix of seasonings I use for my dishes. It is an essential mix that gives TONS of flavor to the food and the good thing is that it is all vegetables. Use in rice, beans. You may even season your meat sauce for your favortie pastas by adding one tablespoon of this sazon. - 3/22/07
  • GRALAN
    I love Sofrito. Gracias por la receitas! - 6/30/19
  • JANTHEBLONDE
    Dominican Sazon - Sofrito is a great recipe! - 10/22/18
  • HOLLYM48
    I love this Dominican Sazon - Sofrito Recipe......Absolutely delicious! - 10/22/18
  • KATHYGONZ
    Excellent seasoning for so many recipes. Thank you. - 9/12/11