Steak with Onions Puerto Rican Style

4.4 of 5 (11)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.2
  • Total Fat: 17.8 g
  • Cholesterol: 28.4 mg
  • Sodium: 1,075.8 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.2 g

View full nutritional breakdown of Steak with Onions Puerto Rican Style calories by ingredient
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Puerto Rican Style Steak with Onions Puerto Rican Style Steak with Onions
Number of Servings: 4


    1 lb steak
    1 large onion sliced
    1 packet sazon
    1 can tomato sauce
    2 tbsps garlic minced
    1/4 c distilled white vinegar
    1/4 c olive oil
    1 cup water
    1 tsp salt
    dash oregano flakes


Prepare all ingredients and place in a ziploc bag with the steak. Set in fridge for 4 hours or over night to marinate. **If you're short on time you can skip this step**

Dump all ingredients into a heavy pan and cook until boiling. Once boiling turn heat to low, cover and cook for 40 minutes or so. Once done meat will be very tender and tasty.

Number of Servings: 4

Recipe submitted by SparkPeople user MAKINGHERPROUD.

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Member Ratings For This Recipe

  • Incredible!
    1 of 1 people found this review helpful
    So incredibly easy and my fiance absolutely loved it! The steak was tender and juicy- Paired it with Goya Yellow Rice (added olives, pimientos and capers) and Goya black beans (follow recipe of the can) for an authentic Puerto Rican dinner - 11/2/10

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  • Incredible!
    1 of 1 people found this review helpful
    This recipe is absolutely fabulous! The first time i made this my husband loved it and said it reminded him of his grandmothers cooking (Shes Puerto Rican) Since then I have tried this recipe for not only steak but pork chops and beef stew meat as well. Simple yet fabulous recipe! - 8/17/09

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  • thank you - 9/17/19

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  • What kind of steak - 6/17/12

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  • I loved it. I also added a bay leaf to it since I like the flavor the bay leaves give to Puerto Rican cooking. - 3/23/12

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