Crockpot Pork Chops and Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
* 4-8 center cut pork loin chops* 1 onion sliced into rings* 1 cup sliced mushroom* 2 cans of Campbell's Golden Mushroom soup* 1 cup water* Salt and pepper* 1 tbsp of vegetable oil
* Sprinkle salt and pepper on both sides of chops
* Add 1 tbsp of vegetable oil to non stick skillet and brown chops on both sides
* Remove from pan and set aside
* Saute onions and mushrooms for 3-5 minutes
* Add mushroom soup and 1 cup of water
* cook for 5 minutes
* Add chops and soup mixture to crock pot
* Cook on low all day or on high for 1 hour
Number of Servings: 8
Recipe submitted by SparkPeople user AKAFIT.
* Add 1 tbsp of vegetable oil to non stick skillet and brown chops on both sides
* Remove from pan and set aside
* Saute onions and mushrooms for 3-5 minutes
* Add mushroom soup and 1 cup of water
* cook for 5 minutes
* Add chops and soup mixture to crock pot
* Cook on low all day or on high for 1 hour
Number of Servings: 8
Recipe submitted by SparkPeople user AKAFIT.
Nutritional Info Amount Per Serving
- Calories: 171.3
- Total Fat: 8.7 g
- Cholesterol: 42.9 mg
- Sodium: 396.2 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.7 g
- Protein: 17.2 g
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