Tortilla crisps
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2-small white corn tortillaolive oil nostick spray*garlic salt*season salt*potato seasoning*chili powder*cajun season*season of choice
Line baking sheet with foil. Spray with olive oil spray. Stack corn tortillas together, then slice with pizza cutter into 6 pieces. Arrange peices on pan and spray with olive oil spray. Season with favorite herbs and spices and bake for 20 minute at 350 or until crispy. Great served with salsa or ff sour cream just remember to add calories.
Makes 2 servings, 6 chips per serving.
Number of Servings: 2
Recipe submitted by SparkPeople user PUMPKINHEAD29.
Makes 2 servings, 6 chips per serving.
Number of Servings: 2
Recipe submitted by SparkPeople user PUMPKINHEAD29.
Nutritional Info Amount Per Serving
- Calories: 55.0
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.0 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.5 g
- Protein: 1.0 g
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