Chef Meg's (Leftover) Chicken Nachos

Name: Chef Meg''s (Leftover) Chicken Nachos Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4
Ingredients: 1 serving (2 cups) Chef Meg's Slow Cooker Provencal Chicken and Beans; 2 oz blue corn chips about 30 chips; 3/4 c tomato salsa; 1/2 c monterey jack cheese shredded

(6)

Minutes to Prepare: 5
Minutes to Cook: 8

Number of Servings: 4

Ingredients

1 serving (2 cups) Chef Meg's Slow Cooker Provencal Chicken and Beans 2 oz blue corn chips, about 30 chips3/4 c tomato salsa1/2 c monterey jack cheese, shredded

Directions

Preheat oven to 400 degrees. Layer blue chips in an oven proof dish. Top with meat and beans, then the salsa. Top with monterey jack cheese. Place in oven until cheese is bubbly, about 8-10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user CHEF_MEG.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 242.7
Total Fat: 9.1 g
Cholesterol: 45.6 mg
Sodium: 767.5 mg
Total Carbs: 20.6 g
Dietary Fiber: 4.8 g
Protein: 20.2 g

More Recipes Like This

TIME270

CALS169

(297 ratings)

Slow Cooker Chicken Tortilla Soup

This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away. Submitted by: DIXIED88

CALORIES 169.1 FAT 2.5 PROTEIN 17.4 CARBS 20.3 FIBER 4.3

TIME30

CALS265

(245 ratings)

Potato Flake Fried Chicken

A new spin on fried chicken!Submitted by: SPICEAHOLIC

CALORIES 265.2 FAT 7.6 PROTEIN 35.2 CARBS 12.2 FIBER 0

TIME20

CALS333

(371 ratings)

20-Minute Chicken Parmesan RECIPE

A low-fat and easy to prepare version of this favorite chicken entree.Submitted by:

CALORIES 332.7 FAT 10.4 PROTEIN 36.3 CARBS 21.3 FIBER 2.9

TIME365

CALS177

(429 ratings)

Slow Cooker Marinara Chicken and Vegetables

In the morning, throw all the ingredients for this simple recipe in the slow cooker. A hearty and healthy dinner will be waiting for you when you get home!Submitted by: CHEF_MEG

CALORIES 176.8 FAT 3.7 PROTEIN 26.8 CARBS 7.9 FIBER 1.8

TIME30

CALS191

(359 ratings)

Turkey and Black Bean Sloppy Joes

Low fat sloppy joes that don't skimp on flavor!Submitted by: RHG2525

CALORIES 191.4 FAT 6.6 PROTEIN 16.3 CARBS 21.3 FIBER 5.2

Member Reviews

WOODMOM
My family didn't care for this at all. The small amount of salsa could not overcome the thyme and basil flavors from the Provencal Chicken. The Monterey Jack cheese didn't melt. I would recommend using leftovers from Slow-Cooker Salsa Chicken instead, topped with cheddar, scallions, black olives. - 12/13/10
CRYSTAL_A
Very good. My husband loved this as well as the Provencal Chicken. - 12/6/10
READNKNIT
This is excellent! Even my kids (12 and 10) loved it! I'm going to make it tonight using leftover baked chicken. I think it'll be just as good! THANKS for this recipe!! I would never have imagined nachos could be healthful! - 2/19/10
CATNAPMAMA
excellant! - 1/25/10
GOLDCOOP
This sounds excellent - I can't wait to try it! - 10/28/09