Rhubarb Sensation
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
Mix: 2 cup flour1/2 cup margarine1/4 tsp salt1 tsp baking powder1 egg beatentop with: 4 cups chopped rhubarb1 1/2 cup sugar1/2 cup flour2 eggs, lightly beaten
cook on 325 degrees for 1 hour
Number of Servings: 24
Recipe submitted by SparkPeople user BELIEVE-IT.
Number of Servings: 24
Recipe submitted by SparkPeople user BELIEVE-IT.
Nutritional Info Amount Per Serving
- Calories: 143.4
- Total Fat: 4.6 g
- Cholesterol: 26.6 mg
- Sodium: 104.6 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
Member Reviews