Bear's split pea soup

Name: Bear''s split pea soup Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 2 quarts water plus extra for rinsing; 1 lb (2 cups) dried green split peas; 1 teaspoon Better Than Boullion ham base

(1)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 8

Ingredients

2 quarts water, plus extra for rinsing1 lb (2 cups) dried green split peas1 teaspoon Better Than Boullion ham base

Directions

Rise beans well in a sieve under running water and pick any pebbles out. Put in a soup pot with 2 quarts of water and 1 teaspoon or ham base. Simmer for 30 minutes, or until desired thickness. For a creamy texture, puree with hand blender.

Number of Servings: 8

Recipe submitted by SparkPeople user DARTHFURIATE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 59.7
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 94.5 mg
Total Carbs: 10.5 g
Dietary Fiber: 4.1 g
Protein: 4.2 g

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Member Reviews

ANDROMEDA_ALV
Fine as a base, but needs jazzing up. And since it only has 60 calories a serving, there's plenty of exploratory wiggle-room. :) - 7/18/09