easy pizza sauce
- Number of Servings: 16
Ingredients
1 (6-ounce) can tomato paste 1 1/2 cups water 1/3 cup extra-virgin olive oil 2 cloves garlic, minced Salt and pepper 1/2 tablespoon chopped fresh oregano leaves 1/2 tablespoon chopped fresh basil leaves
enough for 2 -16 inch pizzas
Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper, to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Number of Servings: 16
Recipe submitted by SparkPeople user LEIGHMARIE.
Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper, to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Number of Servings: 16
Recipe submitted by SparkPeople user LEIGHMARIE.
Nutritional Info Amount Per Serving
- Calories: 55.2
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 113.0 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.7 g
- Protein: 0.6 g
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