Chocolate custard

Name: Chocolate custard Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 1
Ingredients: 1 tbsp. cocoa powder unsweetened; 1 tbsp. granulated sugar; 2 tbsp. evaporated milk; 1 egg; 3/4 cup milk (2%)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 1

Ingredients

1 tbsp. cocoa powder, unsweetened1 tbsp. granulated sugar2 tbsp. evaporated milk1 egg3/4 cup milk (2%)

Directions

Stir together cocoa and sugar. Stir in evaporated milk and blend thoroughly. Add egg and stir. Stir in milk. Preheat oven to 300 F. Place small baking dish (custard cup) in a larger baking dish. Fill small dish with custard mixture. Fill larger dish with hot (not boiling) water to a depth of about 1 inch. Place in middle of oven. Bake one hour. Done when knife blade inserted 1 inch from edge comes out clean. Cool and chill if desired. Serve with fresh fruit.

Number of Servings: 1

Recipe submitted by SparkPeople user WHITERAVEN11.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 274.8
Total Fat: 11.7 g
Cholesterol: 263.8 mg
Sodium: 179.6 mg
Total Carbs: 27.8 g
Dietary Fiber: 1.8 g
Protein: 16.2 g

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