LaRaine's Ground Beef and Cabbage
- Number of Servings: 4
Ingredients
Cabbage, fresh, 1 head, small sliced thinGround beef, extra lean, 16 oz Onions, raw, .25 large sliced thinGreen Bell Peppers .5 cup, strips Garlic, 3 clove choppedChef's Cupboard 99 % Fat Free Beef Broth, 2 cup
Brown beef with onions peppers and garlic add broth and cabbage cook on low until cabbage is tender
Serve over Garlic potatoes with a salad for a great meal
Number of Servings: 4
Recipe submitted by SparkPeople user LARAINE.
Serve over Garlic potatoes with a salad for a great meal
Number of Servings: 4
Recipe submitted by SparkPeople user LARAINE.
Nutritional Info Amount Per Serving
- Calories: 326.7
- Total Fat: 19.9 g
- Cholesterol: 78.2 mg
- Sodium: 518.0 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 4.5 g
- Protein: 24.7 g
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