Chocolate cake with kefir

  • Number of Servings: 1
Ingredients
650 gr sukker4 egg250 gr smeltet smør450 gr mel1 1/2 ts vaniljesukker3 ts natron6 dl kefir6 ss kakaoFyll:200 gr smør500 gr melis6 ts kakao2 ts vaniljesukker2 ss kaffe
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user SUPERBELLE1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 9,068.7
  • Total Fat: 395.4 g
  • Cholesterol: 1,902.5 mg
  • Sodium: 6,734.0 mg
  • Total Carbs: 1,365.4 g
  • Dietary Fiber: 20.9 g
  • Protein: 65.0 g

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