Blackberry Sorbet

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1/2 cup of Low fat or just plain yogurt1 pound of blackberries2 teaspoons of sugarseveral tablespoons of water
Directions
add all ingredients into a food processor and puree. enjoy as is or freeze for a cold tasty treat.

Number of Servings: 4

Recipe submitted by SparkPeople user CUTIEPATOTIE925.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 65.4
  • Total Fat: 1.1 g
  • Cholesterol: 3.7 mg
  • Sodium: 42.9 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.5 g

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