Megan's Lentil and Barley Soup

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
lentils, barley, onions, celery, carrots, spinach
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user MED0404.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 242.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.4 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 13.9 g
  • Protein: 11.7 g

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