Pan Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
2 sticks butter (softened)3/4 C brown sugar1/4 C white sugar1 package instant vanilla pudding2 large eggs1 tsp baking soda1 tsp vanilla2 1/4 C all purpos flour1 1/5 C semi-sweet chocolate chips (approx 2 C per bag)
1. Pre-Heat oven to 350 degrees
2. Soften 2 sticks of butter
3. Add brown sugar, white sugar and pudding mix
4. Cream above items
5. Add 2 eggs and mix well
6. Add vanilla and baking powder
7. Continue mixing
8. Add flour (slowly!)
9. Mix in chocolate chips at the end
*Add to greased jelly roll pan
*Bake for 20 minutes and check for doneness
*May need to bake a bit longer
Number of Servings: 24
Recipe submitted by SparkPeople user FLORAVIN.
2. Soften 2 sticks of butter
3. Add brown sugar, white sugar and pudding mix
4. Cream above items
5. Add 2 eggs and mix well
6. Add vanilla and baking powder
7. Continue mixing
8. Add flour (slowly!)
9. Mix in chocolate chips at the end
*Add to greased jelly roll pan
*Bake for 20 minutes and check for doneness
*May need to bake a bit longer
Number of Servings: 24
Recipe submitted by SparkPeople user FLORAVIN.
Nutritional Info Amount Per Serving
- Calories: 199.0
- Total Fat: 6.4 g
- Cholesterol: 17.7 mg
- Sodium: 192.1 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
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