Pesto Mozzarella Pizza

Name: Pesto Mozzarella Pizza Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Thomas English Muffins Light Multigrain; .1 Cup Pesto (enough to spread); .25 Cup light mozzeralla cheese; taplespoon of parmesan to taste

(1)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

Thomas English Muffins Light Multigrain.1 Cup Pesto (enough to spread).25 Cup light mozzeralla cheesetaplespoon of parmesan to taste

Directions

Cook in oven or toaster oven until cheese is melted and edges are golden brown (about 5 minutes). Makes 2 snacks or 1 meal.

Number of Servings: 1

Recipe submitted by SparkPeople user NMATHE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 290.8
Total Fat: 12.8 g
Cholesterol: 16.6 mg
Sodium: 708.8 mg
Total Carbs: 31.8 g
Dietary Fiber: 8.8 g
Protein: 17.7 g

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