Quinoa with Spinach & Feta Light

(10)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/2 cup uncooked quinoa ( approx 90g)1 tsp. olive oil2 - 3 cloves garlic, chopped2 cups washed, chopped, fresh spinach40g feta light
Directions
Wash and drain quinoa, add the quinoa and 1 cup cold water to pan, bring to boil, cover and cook until liquid absorbed and quinoa cooked (approx 15 mins).

Meanwhile, gently heat a fry pan with the tsp oil, add the garlic and gently cook, add the spinach to wilt. When quinoa is cooked, add to the fry pan, roughly crumble the feta light and add to the pan.

Gently mix everything together and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user CHEEKYCHOOK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 239.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.7 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 7.4 g

Member Reviews
  • DPULLA
    Quick and easy. I added some leftover cooked chicken as well. - 8/3/09
  • CD12959420
    I added the garlic and olive oil to the quinoa and water, then added the spinach for the last 4 minutes. 1 less pot to clean. Picky hubby LOVED it, as did I. Thank you. - 8/28/12
  • CAM9151958
    I am always looking for a good quinoa recipe. I had a OMG moment with this one. This quinoa recpices goes to the top of my quinoa recipe list. It is GREAT! - 8/19/09
  • JANDLP
    Good recipe, but I will add some onions, mushrooms and tomatoes to the sauté next time........it needs a little kick......and more veggies is a good thing! - 7/20/14
  • SHINTEETAH
    Wow. This is great! even for non-spinach fans. The feta really makes it. Huge servings, too! - 4/4/11
  • TAIBHSE2
    Awesome. I used diced garlic & did not use any oil. - 7/8/10
  • FRECKS96
    Loved this!! It was my first time cooking quinoa and it was very simple and tasty! - 2/24/10
  • YB0511
    Very tasty. This was the first time I have eaten or cooked with quinoa. Loved the feta & spinach with it. - 2/21/10
  • PITTIELOVER
    Yum! - 1/20/10
  • BASSQUEEN
    This recipe is really tasty. Very easy to make and will definately make it again! - 1/11/10
  • KATECAN2
    This was our first time eating quinoa and my whole family loved it. I used baby spinach and non-fat feta as that is what I had in the house. Loved the quinoa flavor! I doubled the recipe for a family of 4 and there was a ton! - 8/5/09