Italian Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
couscous, ground turkey, thyme, diced tomatoes, Parmesan cheese.
cook couscous with oil, Italian seasoning, chicken boulion (1 tbl) and thyme. brown turkey, add tomatoes, Parmesan, cooked couscous, and wine simmer.
Number of Servings: 5
Recipe submitted by SparkPeople user AOLESEN3.
Number of Servings: 5
Recipe submitted by SparkPeople user AOLESEN3.
Nutritional Info Amount Per Serving
- Calories: 394.8
- Total Fat: 12.7 g
- Cholesterol: 64.0 mg
- Sodium: 976.4 mg
- Total Carbs: 47.9 g
- Dietary Fiber: 5.8 g
- Protein: 24.1 g
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