Italian Turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
couscous, ground turkey, thyme, diced tomatoes, Parmesan cheese.
Directions
cook couscous with oil, Italian seasoning, chicken boulion (1 tbl) and thyme. brown turkey, add tomatoes, Parmesan, cooked couscous, and wine simmer.

Number of Servings: 5

Recipe submitted by SparkPeople user AOLESEN3.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 394.8
  • Total Fat: 12.7 g
  • Cholesterol: 64.0 mg
  • Sodium: 976.4 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 5.8 g
  • Protein: 24.1 g

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