TOMATO SALAD WITH ONION AND CUCUMBER
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
Red Ripe Tomatoes, 1 cup, chopped Onions, raw, .1/3 large, choppedCucumber (peeled), 1/2 large, choppedbalsamic vinegar, 2 tablespoon Pompeian Red Wine Vinegar, 1 tbsp
Combine all ingredients. Mix well. Drain excess liquid. Refrigerate.
3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user GINKNEEFUR.
3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user GINKNEEFUR.
Nutritional Info Amount Per Serving
- Calories: 31.8
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 10.2 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
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