Giada Chocolate Chip Biscotti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 stick butter3/4 c sugar2 eggs1 tsp Baking powder1/4 tsp salt1 cup chocolate chips2 cup whole wheat flour1 tsp vanilla
Combine butter and sugar until well blended. Then add eggs one at a time. blend. Next add vanilla and all dry ingredients. Finally mix in the chocolate chips. Roll into two logs and bake @350 for 30 min. Let logs cool for 15 minutes then slice each log into 12 slices each. Bake for additional 8 minutes on each side. Makes 24 slices.
Number of Servings: 24
Recipe submitted by SparkPeople user ROSGROSSI.
Number of Servings: 24
Recipe submitted by SparkPeople user ROSGROSSI.
Nutritional Info Amount Per Serving
- Calories: 132.2
- Total Fat: 6.5 g
- Cholesterol: 28.1 mg
- Sodium: 51.1 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 1.6 g
- Protein: 2.2 g
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