Malt Pie Delight
- Number of Servings: 14
Ingredients
1 Pint Vanilla Ice Cream (semi-softened)1-8oz container of Cool Whip8 oz Malt Balls1 Graham Cracker Pie Crust
Mix softened ice cream and Cool Ship until well blended. Reserve 8 malt balls for garnish
Crush remaning malt balls and add 1 cup to ice cream mix.
Spoon ice creammix into pie crust and top with remaining crushed malet balls.
Freeze for 4 hours
Serve:
Garnish with more cool whip & remaining malt balls.
Number of Servings: 14
Recipe submitted by SparkPeople user MFPROS.
Crush remaning malt balls and add 1 cup to ice cream mix.
Spoon ice creammix into pie crust and top with remaining crushed malet balls.
Freeze for 4 hours
Serve:
Garnish with more cool whip & remaining malt balls.
Number of Servings: 14
Recipe submitted by SparkPeople user MFPROS.
Nutritional Info Amount Per Serving
- Calories: 232.0
- Total Fat: 11.2 g
- Cholesterol: 16.6 mg
- Sodium: 164.0 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 0.8 g
- Protein: 2.3 g
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