Belgian Waffles
- Number of Servings: 4
Ingredients
1 cup all purpose flour1 cup wheat flour2 tsp baking powder1 tsp salt1 tsp splenda2 large eggs2 cups 1% milk
Sift together all of the dry ingredients in a mixing bowl. Add the eggs and milk and mix well.
Pour onto a hot belgian waffle maker and cook until golden brown.
Serve with sugar free syrup or fruit topping.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DHARTLEY848.
Pour onto a hot belgian waffle maker and cook until golden brown.
Serve with sugar free syrup or fruit topping.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DHARTLEY848.
Nutritional Info Amount Per Serving
- Calories: 317.2
- Total Fat: 4.3 g
- Cholesterol: 112.4 mg
- Sodium: 911.6 mg
- Total Carbs: 55.0 g
- Dietary Fiber: 1.7 g
- Protein: 13.7 g
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