Lori's Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 oz of Ground Turkey1/4 cup of Kraft Parmesan & Romano 100% Grate Real Cheese1/2 cup of Bread Crumbs1 medium egg
Makes 8 meatballs. Set oven temperature to 350 degrees. In a medium sized mixing bowl, combine all ingredients until well mixed. Divide into 8 portions, about the size of a golf ball. Mix will be a little sticky. Place in an ungreased loaf pan and bake for 25 minutes. Remove from oven and use by themselves or for spaghetti and meatballs. In a side my side taste test, my sons could not tell the difference.
Nutritional Info Amount Per Serving
- Calories: 88.6
- Total Fat: 4.0 g
- Cholesterol: 44.9 mg
- Sodium: 140.4 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.3 g
- Protein: 8.6 g