Apple Desert Crepe Filling
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
2 med Green Granny Smity applesGrnd Nutmeg 1 tspGrnd Cloves 1 tspGranulated sugar 1/4 cup
1.) Skin, core, and cut up the apples into small 1/2 or smaller pieces.
2.) Add sugar, nutmeg, and cloves. Mix apples and spices thoroughly.
3.) Let sit for 20 mins or so, to let the natural juice form the apples seep out. Let sit for longer if you feel not enough of the apples' juice has come out.
4.) If the apple mixture has too much juice in it, add some flour by the tsp. Too much flour will give it a sticky, doughy texture.
Makes about ten 1/5 cup serving.
Number of Servings: 10
Recipe submitted by SparkPeople user MIKEKADRA.
2.) Add sugar, nutmeg, and cloves. Mix apples and spices thoroughly.
3.) Let sit for 20 mins or so, to let the natural juice form the apples seep out. Let sit for longer if you feel not enough of the apples' juice has come out.
4.) If the apple mixture has too much juice in it, add some flour by the tsp. Too much flour will give it a sticky, doughy texture.
Makes about ten 1/5 cup serving.
Number of Servings: 10
Recipe submitted by SparkPeople user MIKEKADRA.
Nutritional Info Amount Per Serving
- Calories: 37.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.9 g
- Protein: 0.0 g
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