Pomegranate Balsamic Grilled Chicken
- Number of Servings: 6
Ingredients
1 1/2 lb Boneless Skinless Chicken Breasts (about 3 filets)1 Tbsp Olive Oil1 1/2 tsp minced garlic1/2 cup Pomegranate Balsamic Vinegar (this recipe uses Benissimo)
Place all ingredients in a freezer bag.
Let chicken marinate for at least 1 hour (overnight if possible)
Grill chicken until cooked.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BUILD_ME_A_CAKE.
Let chicken marinate for at least 1 hour (overnight if possible)
Grill chicken until cooked.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BUILD_ME_A_CAKE.
Nutritional Info Amount Per Serving
- Calories: 161.2
- Total Fat: 4.5 g
- Cholesterol: 80.0 mg
- Sodium: 350.0 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.0 g
- Protein: 29.0 g
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