Smothered Mushroom Hamburger Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 lbs lean ground beef1 cup chopped onion1 tsp chopped garlic1 can Golden Cream of Mushroom soup1 cup of sliced or chopped fresh mushrooms
Combine ground beef , onions, and garlic. Divide hamburger mix into 5 to 6 patties. Add a small amount of olive oil to skillet. Place patties in skillet on medium heat. Cook until almost done. Add mushrooms and soup and simmer for about 15-20 minutes until meat is done to your taste. Serve with salad, mashed potates or any veggies you prefer for a complete meal.
Enjoy!!
Number of Servings: 6
Recipe submitted by SparkPeople user LTHCROSS.
Enjoy!!
Number of Servings: 6
Recipe submitted by SparkPeople user LTHCROSS.
Nutritional Info Amount Per Serving
- Calories: 245.4
- Total Fat: 18.2 g
- Cholesterol: 56.7 mg
- Sodium: 323.1 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.5 g
- Protein: 14.7 g
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