Roasted Potatos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 Med-large potatos washed1.5 Tbsp olive oil1.5 Tbsp
Cut up potatos into medium chunks (leave skin on)
Toss in olive oil and then seasoning.
Bake at 350 for 60 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user CARPENSM.
Toss in olive oil and then seasoning.
Bake at 350 for 60 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user CARPENSM.
Nutritional Info Amount Per Serving
- Calories: 167.8
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 9.6 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 3.5 g
- Protein: 3.2 g