Spagetti Ham (chicken)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 Lb meduim sliced deli ham 1 bag pasta 12 oz1 16 oz container Sour Cream1 1/2 cup Parmason2 2.5 oz cans sliced olives or eqivilate1 to 2 cloves garlic or 1 to 2 teaspoon garlic powder1 to 2 tablespoons unsalted butter1 to 2 tablespoons olive oil or what you have on hand
bring water to boil and cook pasta to instructions, meanwhile dice or slice ham and saute in butter and oil, with galic. When pasta is done drain and return to pot, add sour cream, sliced olives, paremsan cheese and ham. Mix well. I think it serve 8 at one cup but haven't made it yet.
Number of Servings: 8
Recipe submitted by SparkPeople user HUNESS1.
Number of Servings: 8
Recipe submitted by SparkPeople user HUNESS1.
Nutritional Info Amount Per Serving
- Calories: 267.3
- Total Fat: 17.5 g
- Cholesterol: 58.9 mg
- Sodium: 618.3 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 0.8 g
- Protein: 12.3 g
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