Chicken Salad
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user KARENPE.
2 Chicken Breasts cooked & chopped.5 cup of sour cream4 oz of cream cheese1 cup chopped celery1 cup chopped carrots..5 cups slivered almonds.5 cups chopped grapes
Number of Servings: 4
Recipe submitted by SparkPeople user KARENPE.
Nutritional Info Amount Per Serving
- Calories: 406.6
- Total Fat: 25.0 g
- Cholesterol: 112.8 mg
- Sodium: 225.2 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 3.3 g
- Protein: 34.0 g
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