Summer Salad with Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Lettuce, red leaf (salad), 1 cup shredded Romaine Lettuce (salad), 1 cup, shreddedCucumber (with peel), .5 cucumber Hard Boiled Egg, 1 large Chicken Breast, no skin, 3 ounces Red Ripe Tomatoes, 5 cherry Black Olives, 4 jumbo Kraft 2% Cheese - Block, 1 oz
Directions
lGrill chicken. Layer ingrediants and serve with salad dressing.

Number of Servings: 1

Recipe submitted by SparkPeople user SHELLTHERUNNER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 337.6
  • Total Fat: 15.3 g
  • Cholesterol: 281.3 mg
  • Sodium: 677.5 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 36.3 g

Member Reviews
  • MYSPARKS7
    Everything except the cheese is the very salad that I am having for lunch today. - 8/10/09